لطفا منتظر بمانید ...
0% Complete
صفحه اصلی
/
سومین کنگره بین المللی و چهارمین همایش ملی زیست فناوری گیاهان دارویی و قارچ های کوهی
Encapsulation of essential oils for enhancement antifungal activity
نویسندگان :
Maede Shahiri Tabarestani
1
1- دانشگاه پیام نور
کلمات کلیدی :
Antifungal, Encapsulation, Enhancement, Essential oils
چکیده :
Medicinal plants are known as important sources of the bioactive compounds. The prepared essential oils from medicinal plants are aromatic, volatile oily liquids consist of various terpenes, phenols and other minor compounds. They have broad antimicrobial and insecticidal activities. The main problem in using essential oils is their vol atility, instability and vulnerable nature. During application, essential oils can be normally decomposed by oxidation, volatilization, heating, light, etc. Degradation of the bioactive compounds decreases efficacy of essential oils. Encapsulation is introduced as a suitable and novel approach to overcome the above limitations. In this technique, the small particles of core material were enclosed by a shell material to protect them from unfavorable environmental conditions. Hence, this method will decrease the evaporation rate and facilitate handling. The produced particles will have uniform distribution with controlled release of the bioactive compounds. Efficiency of the encapsulation can be related to the kind of selected encapsulation technique, so should be considered. There are a lot of researches that demonstrated antifungal properties of the essential oils were enhanced via encapsulation.
لیست مقالات
لیست مقالات بایگانی شده
CannOMICS: integrated omics approaches to put cannabis, cannabinoids and terpens data at work
Seyed Alireza Salami
Study of antimicrobial property of extracted chitosan from wild edible mushrooms
Negin Karami - Nassim Shavisi
The effect of the growth stage of Amaranthus retroflexus on the quantity and quality of its secondary metabolites
Zahra Alizadeh - Rouhollah Motafakkerazad - Seyed Yahya Salehi-Lisar - Gholamreza Zarrini
Quantitative and Qualitative Analysis of Phenolic Content in Walnut Septum Extract with Different Solvents
Mahdieh Sayyahi - Nader Chaparzadeh - Leila Zarandi Miandoab
Medicinal Plants: Threats and Conservation
Saeid Hazrati - Hossein Rabbi Angourani - Farhad Habibzadeh
Comparative study of seed germination and growth indices of Carum copticum L. seedlings under micrometer and nanometer zinc oxide treatments
Maryam Mazaheri-Tirani - Soleyman Dayani
The Effects Of Chitosan and Salicylic acid On Elicitation Of Secondary Metabolites in Callus culture of Matricaria chamomilla
Shima Alaei - Sara Sharifi - Lia Shooshtari
The role of miRNAs in medicinal plants in controlling the severity of COVID-19 disease
Fariba Esmaeili - Dariush Salimi
Protective effect of an isolated polysaccharide from Rosa canina in STZ-treated Rin5-F cell line through modulation of cell cycle
Soraya Sajadimajd - Gholamreza Bahrami - Bahareh Mohammadi - Alireza Farokhi
Improvement the Biosynthesis and Production of Dietary Fibers, Chitin and Polysaccharides in Edible-Medicinal Mushroom Pleurotus ostreatus with the Properties of Natural Functional Food and Dietary Supplement
Mahnaz Mehrabi - Nasser Poursaeid
بیشتر
ثمین همایش، سامانه مدیریت همایش ها و جشنواره ها - نگارش 44.9.10